in Eating City Blog by Corinne Stewart The selection process has been finalised! Please send an email to info@eatingcity.org for more information. We are pleased to announce the 10th
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in Eating City Blog by Toni Guga As part of the SAPIENS Early Stage Research project N° 15 “Bringing Sustainability to the Collective Table”, which explores sustainable public fo
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in Eating City Blog by Toni Guga Eating City is taking part in the “Buy Better Food” Campaign for sustainable and healthy school meals. Small plate, big impact: Buy
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in Eating City Blog by Toni Guga We are pleased to invite you to the 2nd Eating City – Food Wave Ambassador Meeting which will take place online on the 25th of March 2022
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in Eating City Blog by Toni Guga We are pleased to announce the 3rd Eating City Workshop in the framework of the EU Project “Food Wave – Empowering Urban Youth for Climate Actio
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in Eating City Blog by Toni Guga The challenge: Prepare your couscous recipe, take a photo and upload it to the Cous Cous Fest website. Get your friends to vote for you, and yo
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in Eating City Blog by Toni Guga April 2nd & 3rd 2021 More than 60 Youths food activists from 23 countries have been selected for this challenging workshop ! The Workshop is now r
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in Eating City Blog by Toni Guga Lead the change and participate in our call for proposals with your project idea. The Food Wave Project – co-funded by the EU under the D
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in Eating City Blog by Toni Guga FOOD WAVE WORKSHOP REPORT The 1st Eating City Workshop in the framework of the EU Project “Food Wave – Empowering Urban Youth for Climate Action
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in Eating City Blog by Toni Guga For several years, the Dordogne area of France has been strongly in favor of the introduction of organic and locally-sourced products in its public ca
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